Serves 4 1 cup crumbled blue cheese 1/3 cup coarsely chopped fresh basil 1/4 cup mayonnaise 2 teaspoons Dijon mustard 1 1/4 pounds ground lamb 1 1/4 teaspoons coarse kosher salt, plus more to taste 1 1/4 teaspoons freshly ground pepper, plus more to taste 1 teaspoon garlic powder 1 teaspoon onion powder 1/2 teaspoon smoked paprika 4 hamburger buns, ideally Kaiser or onion rolls, split 4 butter lettuce leaves 4 thin slices red onion In a small bowl, combine the cheese, basil, mayonnaise, and mustard
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Olive oil - This is a light vinaigrette