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making their final decision based on which method is best suited to bring each lot to its fullest potential
His team utilizes multiple processing techniques depending on the individual lots of coffee
rolling into the nutty earthiness of cocoa nib
we are excited to share another beautiful coffee from La Familia Vasquez in the Antigua region of Guatemala
We are stoked to add a coffee that is consistent in quality and flavor profile
The Answer WEIGHT:283g / 10oz making their final decision basedRoast Date 19 Feb 2026 Flavor Notes Caramel, Berries, Chocolate Origin Colombia, Brazil, Ethiopia Region Huila, Mogiana, Yirgacheffe Farm Various Variety Caturra, Yellow Bourbon, Heirloom Elevation 1,100 1,900 masl Process Washed, Natural Our flagship blend does double duty for both brewed coffee and espresso applications. Pronounced fruit, chocolate, and caramel notes from three separate origins make for a coffee that's incredibly intricate, yet
US$ 91.11
US$ 152.22